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Large Pipe and Small Pipe

toomanymatoes

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Mar 24, 2022
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I am trying to understand the definition of Large and Small pipe tobacco varieties. Sorry if this question has been answered in the past. It is clearly a difficult term to search for properly.

I came across these terms referring to types of tobacco grown and sold in Canada in the past, but am not sure what they mean. Is it as simple as large and small sized plants used for pipe tobacco?

What exactly makes a pipe tobacco different from the others?

Thanks!

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Alpine

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I can’t be of any help since I’ve never heard of a difference between large and small pipe tobacco (or any other sort of baccy for that) but I will follow with interest. Some strains cited in the (article? Book?) are well known among FTT members while others are completely new… to me at least. We definitely need a québécois to chime in.

pier
 

toomanymatoes

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deluxestogie

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I have grown Kelly burley, Harrow Velvet burley, Comstock Spanish, Havana 38, Little Dutch. I have never seen a mention of long pipe and short pipe tobacco in any of my reading. My guess is that whatever the terminology meant at the time, its meaning is lost. The USDA tobacco "class" was created in the late 19th century to define the market class of tobacco varieties, and differed by growing region (i.e. botanically meaningless). Perhaps these Canadian terms would fall under a similar market-based rubric. Note the mention of grades of cigar varieties intended for pipe use. That suggests not a varietal distinction, but rather a categorization based on the physical condition of the leaf for specific manufacturing uses.

I've attended a tobacco auction in North Carolina, in which entire 700 pound bales of nothing but "flyers and trash" were sold—I believe to manufacturers of cheap, bulk "pipe" tobacco. "Flyers and trash" are the very bottom leaf of the stalk, and is presentable under only the best circumstances. The Spanish term of cigar leaf "Volado" simply means flyers.

Bob
 
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