GreenDragon
Well-Known Member
So Deluxestogie's (Bob) publication of his awesome book on home blended pipe tobacco recipes inspired me to look into getting a pipe. I've made a few blends of DIY pipe tobacco for a few of my friends who are pipe smokers and I've gotten good reviews, but not having a pipe I haven't tried them myself.
Now free tobacco is free tobacco, and not many smokers will turn that down! But I would like to know if I actually have a nice blend or not LOL. Generally my blend is this: 80% cigar rolling scraps, 10% homemade Cavendish, 10% Perique (WLT) that has been pressed in a vice for a week to blend, then the cake is shredded and bagged.
Anyway, doing some research into pipes what I have found is that the main advice in choosing a pipe is to find one that "Speaks to you". So does that mean that the shape/material of a pipe has no effect on the quality of the smoke it produces? To me this does not jive with other instructions such as keeping the smoke / pipe cool during a session, etc. Using this logic, a thin bowl with a long stem like a Churchwarden would be the default shape as it would naturally radiate the most heat, or even the new metal "Radiator" pipes with a metal bottom/stem and a wooden bowl.
So! Long time pipe smokers who have a large collection of pipes (looking at you Sid) does the shape really affect the flavor / quality of the smoke or is it all down to ergonomics and preference? What would be a good "first pipe" shape? What's the difference between a $90 apple and a $400 apple shaped pipe?
Now free tobacco is free tobacco, and not many smokers will turn that down! But I would like to know if I actually have a nice blend or not LOL. Generally my blend is this: 80% cigar rolling scraps, 10% homemade Cavendish, 10% Perique (WLT) that has been pressed in a vice for a week to blend, then the cake is shredded and bagged.
Anyway, doing some research into pipes what I have found is that the main advice in choosing a pipe is to find one that "Speaks to you". So does that mean that the shape/material of a pipe has no effect on the quality of the smoke it produces? To me this does not jive with other instructions such as keeping the smoke / pipe cool during a session, etc. Using this logic, a thin bowl with a long stem like a Churchwarden would be the default shape as it would naturally radiate the most heat, or even the new metal "Radiator" pipes with a metal bottom/stem and a wooden bowl.
So! Long time pipe smokers who have a large collection of pipes (looking at you Sid) does the shape really affect the flavor / quality of the smoke or is it all down to ergonomics and preference? What would be a good "first pipe" shape? What's the difference between a $90 apple and a $400 apple shaped pipe?