Buy Tobacco Leaf Online | Whole Leaf Tobacco

let's see your veggie garden {pics} 2021-25

deluxestogie

Administrator
Staff member
Joined
May 25, 2011
Messages
25,606
Points
113
Location
near Blacksburg, VA
Wrought Iron Porch Post as Trellis

My porch tomatoes (2 plants) now reach about 3½ feet above their large pot. Each growing season, depending on what I grow directly on the porch, or any climbing plants that I put into the corner bed below the porch, I may need to decide how to support the plants. Plants that are natural climbers (e.g. Scarlet Runner Beans) will easily locate and climb the iron scroll decorations on the corner support post. Others, like my tomatoes this year, need assistance.

By mid-June, any supports that I place are completely covered by foliage, so only their functionality is important. My favorite supports are switches of hazel that I prune from the base of my hazel "trees". In addition, any random thing that works is fine with me.

Garden20230604_7019_porchTomato_1stTomato_600.jpg


One of my potted tomato plants grew in a fashion that easily allowed me to encourage it into weaving through the wrought iron decorative curls. The other headed well beyond that, and required some support to prevent it from flopping downward, once fruit developed. As shown below, a steel tent stake supports the stalk.

Garden20230604_7020_porchTomato_tentStake_600.jpg


The stake is adjustably held in place by a wooden clothespin.

Garden20230604_7021_porchTomato_tentStakeClip_600.jpg


A simple, cross brace works in some locations.

Garden20230604_7022_porchTomato_crossBrace_600.jpg


If the stalk is flexible enough, it can be woven through the iron loops.

Garden20230604_7023_porchTomato_weavingStalk_600.jpg


My large pot rests inside a 1020 tray assembly, to catch rainwater, excess top water, or allow bottom watering.

Garden20230604_7025_porchTomato_pot_600.jpg


As you can see in the last photo, even the twisted, vertical railing supports can be made into a trellis for cukes, etc. with a few sticks.

At the end of the season, all these support sticks and gadgets are easily removed, to reveal the wrought iron in all its pristine glory.

Bob
 

GreenDragon

Well-Known Member
Joined
Jan 18, 2018
Messages
2,127
Points
113
Location
Charlotte, NC
Are you planning to eat the nasturtium?

Bob

Hopefully yes, if I get enough to start harvesting regularly. I hear they are good in salads, especially the flowers. They are just now starting to take off so at the moment I'm just enjoying seeing the flowers peeping through the growth.
 

GreenDragon

Well-Known Member
Joined
Jan 18, 2018
Messages
2,127
Points
113
Location
Charlotte, NC
@deluxestogie I had our first squash beetle attack last week. What do you do to protect your squash from these little monsters?

Also, found this hiding in the forest that is my garden. It's like a treasure hunt each day hunting for gems among all the growth! A zucchini variant I think. Germinated from some of the compost I spread this spring - I think it's reverting back to a parent strain from a hybrid crossing. Tastes good and has very few seeds!

IMG_3490.jpeg
 

MadFarmer

Well-Known Member
Joined
Aug 7, 2019
Messages
615
Points
93
Location
Arlington. TX
I complained about their unusual growth habit and how every other tomato cage has a few of their branches running through it. But, with three plants in full production mode we're getting 6-8oz a day off of them.
IMG_20230701_111357517_HDR~2.jpg

The flavor is as intense as a nice slicer.
They're too small to need cutting before they go on salads, sandwiches, or eggs.

IMG_20230701_112406347.jpg

 

cincydave

Well-Known Member
Joined
Dec 3, 2021
Messages
52
Points
33
Location
ohio
I've grown some similar varieties. One was Hawaiian current and one was called spoon. Fun in salads, but kind of a pain to pick them all. Got a lot of volunteers in following years.
I complained about their unusual growth habit and how every other tomato cage has a few of their branches running through it. But, with three plants in full production mode we're getting 6-8oz a day off of them.
View attachment 46742

The flavor is as intense as a nice slicer.
They're too small to need cutting before they go on salads, sandwiches, or eggs.

View attachment 46743

 

Homegrowngoodnes

Well-Known Member
Joined
Sep 17, 2021
Messages
708
Points
93
Location
Crestview, fl
I'm growing everglades tomatoes. I have harvested about 6 bunches. I don't like tomatoes but these aren't bad! Suckered lots but very prolific n will continue to production frost! Once established, they are dought and flood tolerant! A must for florida growers!
To the left corn, everglades tomatoes in center, strawberries and asparagus to right.
 

Attachments

  • 20230630_131538.jpg
    20230630_131538.jpg
    257.6 KB · Views: 9
  • 20230617_165307.jpg
    20230617_165307.jpg
    543.9 KB · Views: 9

deluxestogie

Administrator
Staff member
Joined
May 25, 2011
Messages
25,606
Points
113
Location
near Blacksburg, VA
Beneath dinner-platter-size leaves, this smaller Hubbard squash variety should yield 6 pound squash, rather than the typical, massive Hubbard.

Garden20230705_7092_BlueBalletHubbard_600.jpg


The tendrils on this one cuke plant seem to know just how to climb the tomato cage. My only encouragement was to place the cage above where the seed was planted.

Garden20230705_7091_cuke_tomatoCage_400.jpg


The other two cuke plants below the cage are instead sprawling on the ground.

Bob
 
Top