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PressuredLeaf's 2021 desert grow

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PressuredLeaf

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Good luck with the cozy can. It can get the job done for small batches.

Bob
Thanks Bob, my kiln was inspired by your post. I don’t have too many plants this season, so I’m not too concerned about overfilling it. Also, it helps that my garage runs around 100f anyway. I might build a better kiln later on, but for now I think this one will work well.
 

PressuredLeaf

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Question for the group: Does anyone know what wood/plants are used to generate the smoke for San Andres tobacco? I really like MSA, and would like to make something close to it. I understand a big part of the flavor comes from the fires lit in the curing barns. I was thinking of user my smoker to fire some color cured leaves before looking. I have some guava wood I was thinking of using, but am open to more authentic suggestions.
 

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Here's @Tutu's answer:


Bob

EDIT: scroll backwards through that thread for the assorted conjectures. It sounds like the Latakia story. In Cyprus, they use whatever crappy scrub debris is available. In San Andres Tuxtla, they use whatever crappy, combustible vegetative waste is available.
 

PressuredLeaf

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Thanks Bob,

It sound like the candidates are, charcoal, and tropical woods. The only wood that I can get that grows down near Veracruz is alligator juniper, I may give that a try. Charcoal seems intriguing too, since the MSA character is much less pronounced than dark fire cures. Looks like I have some experimenting to do.

Also, I strung up the Prilep and loaded it in the can for yellowing. I’m shooting for 102f to yellow, then 130-135 for wilting and setting. After wilting and setting, I’ll remove the humidity source for final drying. Will be interesting to see how it goes. The other tobacco has only been in the kiln for a day or two, but it already smells much better. Kind of sweet and spicy.

5CD168A6-7E33-45FE-96BC-0C902FF31601.jpeg452E9811-5523-455B-9D15-F0DD8FEC69E5.jpeg
 

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Flue Cure Chart.jpg


Bob
 

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PressuredLeaf

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Thank you Bob and Knucklehead. How yellow do you let the leaves get before ramping? Mine aren’t fully yellow (more mottled) at the 36hr mark.

For my mystery tobacco, I think it’s CT broad lead, based on the huge wide leaves and lack of the sharp appiculate tip. However, I need to let them go more before I can be conclusive.
 

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Thank you Bob and Knucklehead. How yellow do you let the leaves get before ramping? Mine aren’t fully yellow (more mottled) at the 36hr mark.

For my mystery tobacco, I think it’s CT broad lead, based on the huge wide leaves and lack of the sharp appiculate tip. However, I need to let them go more before I can be conclusive.
I may have been premature in my answer. Are you kilning or flue curing? Bobs chart and my links were for flue curing. Prilep flue cures nicely but I’m not sure how well CT Broadleaf flue cures. Perhaps Bob has tried it.
 

PressuredLeaf

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I may have been premature in my answer. Are you kilning or flue curing? Bobs chart and my links were for flue curing. Prilep flue cures nicely but I’m not sure how well CT Broadleaf flue cures. Perhaps Bob has tried it.

Sorry, my posts are sort of all over the place. I’m flue curing the Prilep, and will be killing my cigar leaf varieties.
 

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When I flue-cured Prilep, the aroma reminded me of a bakery.

Bob

EDIT: I suspect that some amino acids (from proteins) react with some reducing sugars within the leaf, generating over the span of the flue-cure a low-temp Maillard reaction that resembles something that happens with baking wheat flour. (Whether it smells like seared beef or sugar cookies will depend on the specific combination of amino acids and starches that react.)
 
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PressuredLeaf

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When I flue-cured Prilep, the aroma reminded me of a bakery.

Bob

EDIT: I suspect that some amino acids (from proteins) react with some reducing sugars within the leaf, generating over the span of the flue-cure a low-temp Maillard reaction that resembles something that happens with baking wheat flour. (Whether it smells like seared beef or sugar cookies will depend on the specific combination of amino acids and starches that react.)
That makes sense, I would guess during the yellowing and wilting there is a lot of cell lysis going on, and all sorts of reactive small molecules. Even if the temp doesn’t reach the excepted Maillard range, I would speculate that the removal of water favors the forward direction for most of those condensation reactions.

I’m excited to give some of this a sample tonight after work.
 

PressuredLeaf

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Picked some more Prilep and YTB today, with the heat building, these leaves are getting very sticky. Hopefully that translates to flavor, and not just nicotine.

Regarding the unknown cigar variety, I’m thinking it’s CT broadleaf, based on the broadleaves
.84AA3D81-7921-408A-9307-A5D07FB635B0.jpegDCEB7330-25A9-4BCE-8828-63250AB713FD.jpeg
 
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