Brown Thumb
Well-Known Member
Went to the winery, wrong answer, Full of preppies ect. Later I said, I guess I look like I have no money.
The Silver River that I grew last year has similar to a cedar taste.
Nope, It takes too long to make. The batch I am making might last my lifetime. But there is always next year If I really like it and if it turns out good.Are you going to make the Perique process on them leaves ?
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